Features:

• 8-inch cast-iron meat rack/trivet designed for use with Lodge Dutch ovens
• Raises meats, pies, and other foods off pan bottom to prevent scorching
• Cast-iron construction heats slowly and evenly
• Preseasoned with vegetable oil formula and ready for immediate use
• Nonstick, rustproof finish; hand wash only

Editor Reviews:

Product Description:
8" Diameter, Pre-Seasoned Dutch Oven Trivet/Meat Rack.

Rating : - More trivet than rack
As others have noted- it's really more of a trivet than a "rack", per se; it'd be better-suited to keeping roasts/birds out of the bottom juices if it were somewhat taller (another half-inch or so would be plenty).

Even with this limitation, it's still a useful addition to the collection.